[fhb] Time to Start Making Plans for the 2025 National FHB Forum

USWBSI's general mailing list fhb at scabusa.org
Fri Sep 5 11:54:42 PDT 2025



 

Register and Book your Hotel Reservations Today! 

It's a great time to register, put your travel arrangements in place and get
your hotel booked for the  <https://scabusa.org/forum25/submit> 2025
National FHB Forum in Denver, Colorado. Here are some additional planning
details.

 




 <https://scabusa.org/forum25/program> Program Schedule
Check out the NFHB Forum schedule at a glance. The USWBSI Forum Organizing
Committee is finalizing the speaker lineup, watch for details on invited
presentations coming soon.




 <https://scabusa.org/forum25/hoteltravel> Hotel & Travel
Book your hotel reservations and make sure to reserve your room no later
than October 24 for discounted $149/night per diem rates.




 <https://scabusa.org/forum25/register> Registration
Review registration rates/policies and register for the NFHB Forum today!
Discounted early bird rate available until November 3.




 <https://scabusa.org/forum25/submit> Abstract Submissions
The poster/paper abstract submission process will open in mid-September,
stay tuned for more details! Abstract submissions are due by November 6.

 

Poster/Paper Abstract Submissions Opening Soon.

If you are planning to present a poster at the 2025 National FHB Forum, or
have a paper to include in the NFHB Forum proceedings, the submission
process for posters and papers will be opening soon,
<https://scabusa.org/forum25/submit> general details are provided for
preparation. All submissions will be due on November 6, 2025. 

 

New Ardent Mills Lab Walking Tour (Limited to 30 Participants, Tickets
Required)

Spots are available for a behind-the-scenes tour of Ardent Mills'
state-of-the-art laboratories. This one-hour experience offers a look into
the innovation and expertise driving Ardent Mills grain-based products.
(Please note: Participants will walk to the tour location, about 10 minutes
from hotel. This tour overlaps with the afternoon breakout sessions.) Space
is limited to 30 participants, first to select with their registration will
receive a ticket (no fee). 

 

The 2025 NFHB Forum Appreciates the

Generous Contributions of our Sponsors!

 




Interested in being a sponsor? View
<https://scabusa.org/forum/2025/2025NFHBForum_SponsorshipOpportunities.pdf>
2025 NFHB Forum Sponsorship Opportunities or contact
<mailto:%20nfo at scabusa.org> nfo at scabusa.org.

 

Special Thanks to the 2025 NFHB Forum Organizing Committee!
Co-Chairs

Esten Mason, Colorado State University and Lisa Vaillancourt, University of
Kentucky

FHB Management

Christina Cowger, USDA-ARS and Alyssa Collins, Pennsylvania State University

Food Safety & Toxicology

Mark Busman, USDA-ARS and Zhao Jin, North Dakota State University

Gene Discovery and Engineering Resistance

William Hay, USDA-ARS and Namrata Jaiswal, USDA-ARS

Pathogen Biology and Genetics

Mickey Drott, USDA-ARS and Tom Baldwin, North Dakota State University

Variety Development and Host Resistance

Clay Sneller, The Ohio State University and Mike Giroux, Montana State
University

 

We are excited to see you all in person at the 2025 NFHB Forum!

 

#nfhbforum25

 <http://scabusa.org/forum25> scabusa.org/forum25   

 

Note: This message was sent to multiple USWBSI listservs, apologies if you
receive a duplicate message.

 

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please unsubscribe by sending your request to  <mailto:nfo at scabusa.org>
nfo at scabusa.org.   

 

______

 

U.S. Wheat & Barley Scab Initiative (USWBSI)

Networking & Facilitation Office (NFO)

495 Borlaug Hall | 1991 Upper Buford Circle | St. Paul, MN 55108


 <mailto:nfo at scabusa.org> nfo at scabusa.org | 517.290.5023 |
<https://scabusa.org/> https://scabusa.org

Twitter  <https://twitter.com/USWBSI> @USWBSI | Linkedin
<http://www.linkedin.com/company/uswbsi> #uswbsi  

 

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